South Africa, Cape Town, Winelands, Bread baking, Culinary tours, Wine tasting

Bread baking in the winelands

Inclusive: cellar tour & wine tasting, workshop, ingredients, apron, recipe book & a light meal

Half day tour: ZAR 450,- p.P. [Betrag umrechnen]

Tina invites us out to the winelands on one of Franschhoek's prominent wine estates for a fun bread making workshop. We get to make and shape different doughs including focaccia, ciabatta and soda bread. While the breads bake, we can enjoy a cellar tour and wine tasting. The piping hot fruits of the workshop add to the delights of a shared meal.

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