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Bread baking in the winelands
Inclusive: cellar tour & wine tasting, workshop, ingredients, apron, recipe book & a light meal Half day tour: ZAR 450,- p.P. [Betrag umrechnen] Tina invites us out to the winelands on one of Franschhoek's prominent wine
estates for a fun bread making workshop. We get to make and shape different
doughs including focaccia, ciabatta and soda bread. While the breads bake,
we can enjoy a cellar tour and wine tasting. The piping hot fruits of the
workshop add to the delights of a shared meal.
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